How to Make Rava Kesari Recipe | Fruit Custard Recipe?

Read this tasty and delicious Rava Kesari recipe. So you too can try this Rava Kesari recipe for your friends and relatives at home. You made your own fruit custard recipe at home and served it to the guests!

Rava Kesari Recipe in English

The Rava Kesari recipe is a popular dessert. It is mainly made on festivals and on special occasions. This delicious dessert is mainly prepared with semolina and sugar. It is also known as the Rava halwa.

rava kesari recipe-how-to-make-rava kesari recipe-at-home-in-english-Ginfo4u

What is the Material for Rava Kesari?

  • Semolina - 250 grams
  • Cashew - 25 grams
  • Saffron - a pinch
  • Cloves - 5 buds
  • Sugar - 280 grams
  • Desi Ghee - 240 grams
  • Raisins - 25 grams
  • Pineapple Extract - 4 ml
  • Pineapple - 80 grams
  • Green cardamom - 5

How to Make Rava Kesari Recipe at Home in English?

Step 1:- Heat ghee in a frying pan.

Step 2:- Fry cashews and cloves in this ghee.

Step 3:- Add semolina to this pan and fry it on a low flame.

Step 4:- Now mix water, sugar, saffron, chopped pineapple, and pineapple extracts in the pan.

Step 5:- Now mix cardamom powder and raisins in this pan.

Step 6:- Your Rava Kesari recipe is ready and serve it hot.

Fruit Custard Recipe in English

If guests have arrived, serve sweet dessert custard at home. The fruit custard recipe is very easy to make delicious and nutritious desserts. Whether it is made on a special occasion such as Holi, Diwali, eid, or whenever some fruits are left in the home, then make it.

Fruit Custard Recipe-how-to-make-Fruit Custard Recipe-at-home-in-english-ginfo4u

What are the ingredients for Fruit Custard?

  • 1 KG of milk 
  • 3-4 teaspoons custard powder 
  • 200 Grams of sugar 
  • 5-6 saffron flakes 
  • 1 teaspoon cardamom powder 
  • 2 cups mix pieces of fruit (pomegranate, banana, grape, apple) 
  • 1 cup chopped nuts (almonds, cashews, pistachios).

How to Make Fruit Custard Recipe at Home in English on Ginfo4u?

Step1:- First of all boil the milk well.

Step2:-When the milk starts boiling, reduce the flame, and add sugar to it.

Step3:- keep it on the gas for 10-15 minutes.

Step4:-Now whisk the custard powder in a bowl and pour it in a little cold milk.

Step5:-Now run the custard solution in the warm milk and then add cardamom powder and saffron in it. Then turn off the gas and keep it outside and cool it.

Step6:- When it cools down, put fruit in it and keep it in the fridge.

Step7:- Serve the guests and add chopped dry fruits Custard recipe to it.

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